Brigown Bed & Breakfast is renowned for its mouth-watering, hearty, wholesome and varied breakfast menu which will set you up for your day’s activities.
Traditional – Bacon, sausage, black & white pudding, egg and tomato- Farmhouse poached eggs on toast
- Scrambled eggs on toast
- Marjorie’s traditional Irish potato cakes & bacon
- French toast with Iocal honey
- Homemade Pancakes with maple syrup & cinnamon sugar
- Cottage cheese & tomato
- Boiled egg (free range)
- Kelly’s sausage on toast
- Beans on toast
- Brigown Special Omelette
- Kippers, when available
- Scrambled egg with smoked salmon
- Grilled cheese on toast
- Selection of cheeses
Our bacon, sausages, black and white puddings are supplied by Kelly’s Artisan Butchers in Newport.
For the less peckish, Marjorie also offers an extensive selection of fresh fruit, juices, muesli, porridge, yoghurt, stewed fruit, cereals, and of course, a mouth-watering selection of fresh baked bread, soda bread and scones, all served with Marjorie’s homemade jams and marmalade.
Guests can also choose from a selection of tea, herbal tea and coffee.
Marjorie says: “When starting my business, I decided to incorporate a very extensive breakfast menu. Much to the delight of my guests I have tried to facilitate everyone, including toddlers, diabetics and vegetarians, with a choice of fruit, cereal and main courses. I use free-range eggs and unprocessed food when possible. To me the presentation of food is very important, as is serving hot food on warm plates. And apart from my love of cooking, I thoroughly enjoy meeting my guests and showing them some real Irish hospitality so I look forward to meeting you – a warm ‘Céad Míle Fáilte’ awaits!”